Insulated Cup vs Transparent Ice Maker | Why Clear Ice Looks & Tastes Better #experiment

🍸 Why clear ice matters: It melts slower, keeping your drink cold longer It preserves flavor in whiskey, cocktails, and cold brew It looks beautiful and professional — perfect for home bars or cafés ⚙️ Technology behind the clarity: Directional freezing pushes bubbles and impurities downward Vacuum insulation maintains temperature flow for even freezing Transparent ice mold creates flawless crystal-clear ice 🧊 Upgrade from DIY hacks to professional clear ice — simple, elegant, and pure.