Aloo Matar kachori Boil aloo Matar together and mash it,add coriander leaves, green chilli, salt ,coriander powder , chat masala , and red chilli powder. Mix and keep it aside Make a soft dough by adding ghee, ajwain and salt in wheat flour. Take a very small ball of kneaded dough and make a space to fill the filling, fold it and make a ball, roll it gently and fry at low medium heat until golden brown. #kachorilover #alookikachori #ashortaday #lifeabroad #poland #lifeineurope #explore #cooking #homemade #upstyle #lifeinpoland