Vermicelli Custard | Seviyan Custard | Fruit Custard | Creamy and Yummy desert recipe

Ingredients for Vermicelli Custard 1. Ghee 1 TSP 2. Milk Approx 1 Litre 3. Vermicelli / Half roasted Seviyan 1/4 Cup 4. Sabja 6 to 8TSP 5. Custard Powder 1 1/2 TSP 6. Ice cream / Fruits / Dry fruits for Garnishing As per taste and choice Please visit below link to enjoy our other recipes    / @kolhapurimasale2085   Thanks for watching this Video and please Like this video and don't forget to subscribe our channel and press the bell icon to get latest notifications of yummy and healthy recipes 🙏🙏🙏🙏Thank You🙏🙏🙏🙏