How to Make Martha Stewart's Fried Chicken | Martha's Cooking School | Martha Stewart

Frying is one of the best ways to cook chicken, because that method makes sure the meat stays moist and flavorful. Here, Martha Stewart shares her technique for making buttermilk fried chicken, and the results are spectacular. After marinating the poultry, she dredges the pieces in seasoned flour and cornmeal to form an excellent crispy crust. #MarthaStewart #Chicken #Fried #Buttermilk #Recipe #Food Get the recipe at: https://www.marthastewart.com/956343/... 00:00 Introduction 00:33 How To Prepare and Marinate Chicken 2:29 How To Make The Coating 4:11 How To Fry Chicken 6:20 How to Determine Safe Temperatures 6:37 Final Result Brought to you by Martha Stewart: http://www.marthastewart.com Subscribe for more Martha now!: https://marthastewart.com/account/qui... Want more Martha? Twitter:   / marthastewart   Facebook:   / marthastewart   Pinterest:   / marthastewart   Instagram:   / marthastewart   Google Plus: https://plus.google.com/+MarthaStewar... Martha's Official Blog: http://www.themarthablog.com/ The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.    / marthastewart   How to Make Martha Stewart's Fried Chicken | Martha's Cooking School | Martha Stewart