賀年版•港式年糕「百份百成功」Chinese New Year Rice Cake (Coconut flavor )🧧 椰汁年糕 (Nian Gao) 🤩🤩🤩 😋

Hello everyone 😊 today I want to show you guys how to make Chinese New Year Rice Cake 🧧椰汁年糕 (Nian Gao) Nian gao, (Chinese: 年糕; pinyin: nián'gāo) Sticky (Rice) cake, Chinese new year's cake. It is considered good luck to eat nian gao because it has the symbolism of increasing prosperity every year. This rice cake is very easy to make and it tastes sweet and chewy similar to mochi cake. If you like mochi cake, you have to try to make this one at home. 😋😁👍 Ingredients Glutinous rice flour 16 oz Rice flour 1/2 cup Wheat starch 3/4 cup Black sugar 5 slabs water 2 cups Coconut Milk 1 cup oil 1/3 cup oil cooking spray Two 8" round pan for steaming Here is the link to make the Turnip cake 🤤    • Turnip Cake (Daikon Radish)  蘿蔔糕 (Lo Bak G...   I hope you guys enjoy my video today. If you do, please Like, Subscribe, Share & Turn on that bell notification above. Thank you! 😊 Happy Lunar New Year 🧧! 恭喜發財!!