How to Make Zesty and Delicious Tuna & Lemon Pasta | Amazing Pasta Recipes

⇨ For written recipe: https://cutt.ly/byd93Sw **TIPS** 1. Be careful when frying that garlic, we don't want to burn it! Remember - we're just using the garlic to flavour the oil! 2. Don't overcook the tuna – it will be horrible! 3. Don't be tempted to add lemon juice with the zest – it will overpower everything! 4. Always remember to keep some of that starchy pasta water to add to your tuna mixture at the end. INGREDIENTS 100g TUNA 60g PITTED BLACK OLIVES 2 TEASPOONS OF CAPERS 1 CLOVE OF GARLIC PARSLEY 1 LEMON 250g PASTA SALT OLIVE OIL This fresh and tasty tuna and lemon pasta recipe is guaranteed to whisk you away into a sunny Mediterranean day dream. Tuna, lemon, olives, capers and parsley deliver that unmistakably fresh taste of Southern Italy and make for a perfect recipe for those spring and summer nights. In this video, I use farfalle pasta but really you could put this great tuna recipe with any pasta you prefer. Enjoy! ⇨ For more recipes every week, don't forget to subscribe: https://cutt.ly/vtLKTTR ⇨ Follow me on Facebook here: https://cutt.ly/byts7Pv Storybook by Scott Holmes Link: https://freemusicarchive.org/music/Sc... License: https://creativecommons.org/licenses/... #Italianfood #tuna #pasta #recipes #foodie #letseat #cooking #cookthis #food #hungry #dinner #delicious #yummyfood #lemon #pasta