I Tried Viral Chinese Noodles in Shanghai!! 🇨🇳

🇲🇾 Amazing Chicken Cooked in Mud:    • I Tried Malaysia’s Mud-Baked Chicken!! (Be...   👉 SUBSCRIBE for more:    / @markwiensabroad   Welcome to Shanghai, China! Today our mission is to eat at an extremely popular noodle restaurant where you’ll find a huge line of people waiting everyday for a giant bowl of noodles. The service was really friendly, and I tried a few of their signature dishes including their family noodles. I tried the pig liver noodles and mixed pig intestines soup noodles. The noodles were cooked fresh, with a nice springy texture and they were coated in a sweet and salty sauce classic of Shanghai. The side dish of eel was also delicious. Noodle restaurant: Huxi Old Alley (沪西老弄堂面馆(广东路店) Meat mooncake restaurant: Guangming Village Restaurant (光明邨大酒家(淮海路店) A huge thank you to    / @xiaohongshu   rednote for arranging my trip to Shanghai! Follow on Social Media: ►YouTube:    / @markabroad   ►Facebook:   / markwiensfoodvideos   ►Instagram:   / migrationology   ►Tiktok:   / markwiens   👕 T-shirts: https://store.migrationology.com/ 🌶 Ghost Chili: https://amzn.to/3PNTvNQ 🎥 Camera gear I use: https://amzn.to/3FVdBUd (some of these are affiliate links and I will make a small commission from any sales)