📍粟米雞肉魚肚羹🌽🐣𝙎𝙬𝙚𝙚𝙩 𝘾𝙤𝙧𝙣 𝘾𝙝𝙞𝙘𝙠𝙚𝙣 𝙖𝙣𝙙 𝙁𝙞𝙨𝙝 𝙈𝙖𝙬 𝙎𝙤𝙪𝙥🌽🐣

📍粟米雞肉魚肚羹🌽🐣𝙎𝙬𝙚𝙚𝙩 𝘾𝙤𝙧𝙣 𝘾𝙝𝙞𝙘𝙠𝙚𝙣 𝙖𝙣𝙙 𝙁𝙞𝙨𝙝 𝙈𝙖𝙬 𝙎𝙤𝙪𝙥🌽🐣 上星期，英國落左2026年第一場雪，煲個粟米雞肉魚肚羹暖下胃先！🥰 真係唔講唔知，英國超市係無粟米蓉，如果要粟米蓉就要係亞洲超市買，所以通常都係買粟米粒整粟米羹！😂 唔緊要，試下咁整都有粟米羹食‼️🤣 🔸材料: 粟米粒280克🌽 雞肉230克🐥 魚肚半條 雞蛋1隻，打成蛋漿🥚 薑2片🫚 濃湯寶半粒 胡椒粉0.5茶匙 熱水800毫升💦 🔹雞肉醃料: 豉油0.5湯匙 料理酒0.5湯匙 粟粉1茶匙 胡椒粉0.5茶匙 🔸粟粉水: 粟粉3湯匙 水3湯匙 🔹做法: 1️⃣魚肚用熱水和蔥汆水，直至魚肚軟身，沖凍水，切粒 2️⃣雞肉切粒，加入醃料，醃15分鐘 3️⃣用中大火，把粟米，魚肚，濃湯寶，薑片和熱水放入煲煮滾 4️⃣放入雞肉煮10分鐘 5️⃣加入粟粉水，攪至杰身 6️⃣加胡椒粉，加入蛋漿，慢慢攪拌均勻，完成！🥳 📍𝙎𝙬𝙚𝙚𝙩 𝘾𝙤𝙧𝙣 𝘾𝙝𝙞𝙘𝙠𝙚𝙣 𝙖𝙣𝙙 𝙁𝙞𝙨𝙝 𝙈𝙖𝙬 𝙎𝙤𝙪𝙥🌽🐣 🔸Ingredients: • 280g sweet corn🌽 • 230g chicken🐥 • ½ piece fish maw • 1 egg, beaten🥚 • 2 slices ginger🫚 • ½ cube concentrated soup stock • 0.5 tsp ground white pepper • 800 ml hot water 🔹Chicken Marinade: • 0.5 tbsp soy sauce • 0.5 tbsp cooking wine • 1 tsp cornflour • 0.5 tsp ground white pepper 🔸Cornflour Slurry: • 3 tbsp cornflour • 3 tbsp water 🔹Instructions: 1️⃣ Blanch the fish maw in hot water with scallions until softened. Rinse with cold water and cut into small pieces. 2️⃣ Cut the chicken into small pieces, add the marinade, and marinate for 15 minutes. 3️⃣ Put the sweet corn, fish maw, soup stock cube, ginger slices, and hot water into a pot and bring to a boil. 4️⃣ Add the chicken and cook for 10 minutes. 5️⃣ Stir in the cornflour slurry until the soup thickens. 6️⃣ Add pepper, then slowly pour in the beaten egg while gently stirring until well combined. Done! 🥳 📣鐘意我食譜，可以follow我IG @eli_table 📣If you like my recipes, please follow my IG page @eli_table #eli_table_中式 #eli_table_雞 #粟米魚肚羹 #粟米雞肉魚肚羹 #中式 #中式湯水 #湯水 #羹 #食譜 #食譜分享 #recipe #recipeshare #簡易食譜 #今晚食乜餸 #英國生活 #ukfoodblogger #ukfoodie #簡單料理 #簡易食譜 #料理 #粟米 #煮飯 #食食食 #食飯 #recipereels