Hey guys, in todays short video ill be making some macarons, filled with milk chocolate ganache, salted caramel sauce and some toasted peanuts. Overall, these delicious little treats can be tricky to make but I personally find they taste amazing, way better than the store bought products. The flavour combination for the macarons is slightly different from classical flavour combos but I find it works really well. If you have any questions, ask away in the comments section! Ingredients - macarons, via swiss meringue method 100 g of Ground almonds 100 g of icing sugar 100 g of egg whites 100 g of granulated sugar ¼ teaspoon of vanilla paste Food colouring of choice Ingredients - milk chocolate ganache 100 ml double cream 15 g of butter, softened and unsalted 160 g chocolate (White, milk or dark) pinch of salt Ingredients - salted caramel sauce 93 g of granulated sugar 7 g of glucose syrup 90 ml of double cream 35 g of butter, unsalted 1/4 vanilla bean pod or 0.4 teaspoons of vanilla extract (Optional) Also have some peanuts, toasted at 175C for 3-5 minutes and chopped into halves for the macarons If you enjoyed the content let us know, otherwise check out my other stuff, on YouTube, YouTube Live, TikTok, Instagram and Twitch! #shorts #baking #homemade #recipe #macaron #ganache #milkchocolate #caramel #saltedcaramel #peanuts