This Pistachio Chocolate Frappe is a creamy, indulgent drink perfect for summer coffee lovers. Ingredients: 1 tsp instant coffee 40ml water 1 or 2 tsp pistachio cream Chocolate syrup or melted chocolate 150ml milk of choice Ice Whipped cream (optional) How to make it: Mix 1 tsp of instant coffee with 40 ml of water using a hand frother. In a separate glass, add pistachio cream and chocolate syrup, pour in 150ml of milk, and froth it well. Add ice to the serving glass, then pour over the pistachio-chocolate milk. Finally, add the coffee mix on top and finish with whipped cream and extra chocolate syrup if desired. Enjoy! #frappe #icedcoffee #coffeedrinks #instantcoffee #coffeelover