I Tested The Sound Hack That Changes How Food Tastes (Mind-Blowing) 🤯 #food #finedining #shorts

I had to test this for myself after learning about "sonic seasoning." Oxford researcher Charles Spence discovered that sound literally changes how food tastes. High-pitched sounds make things SWEETER. Low bass frequencies bring out BITTERNESS. So I tested dark chocolate with low bass frequencies - and it genuinely worked. The bitterness was noticeably stronger. 🧪 TRY IT YOURSELF: 1. Play low bass (search "40Hz bass tone") 2. Taste dark chocolate or coffee 3. Mind = blown Then try high-pitched sounds with strawberries. They'll taste sweeter. Drop your results in the comments! 👇