Today’s Episode: Cooking My Signature Party Smokey Jollof Rice 🔥🍛 | Ultimate Nigerian Party Jollof

Today’s Episode: Cooking My Signature Party Smokey Jollof Rice 🔥🍛 | Ultimate Nigerian Party Jollof Hey loves! 💕 Welcome back to another exciting episode of my signature cooking series! Today, we’re bringing full party vibes into the kitchen as I make my signature Smokey Party Jollof Rice — rich, spicy, and packed with that unforgettable Nigerian party flavor 😍🔥 This is not your regular jollof! From the deep red color to the smoky aroma and perfectly cooked grains, this jollof rice is the real deal — the kind that makes people ask, “Who cooked this?” 😄🍽️ 🍴 In this video, you’ll see: • How I prepared my pepper mix for party jollof • My secret to getting that smoky, firewood-style taste 🔥 • Step-by-step process for cooking rich, flavorful jollof rice • The final party-ready serving that steals the show 😋 🛒 Ingredients Used: • Long grain parboiled rice • Fresh tomatoes, bell peppers & scotch bonnet • Tomato paste • Onions • Curry, thyme, bay leaves & seasoning cubes • Vegetable oil & butter 👉🏽 Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more of my signature Nigerian recipes, party meals, and food vlogs! 💃🏽🔥 Are you team smokey jollof or classic jollof? Let me know in the comments! 💬 #PartyJollof #SmokeyJollof #SignatureCooking #NigerianFood #FoodVlog #NaijaKitchen #JollofRice #PartyVibes #HomeCooking