Lemon Garlic Chicken Skillet | Juicy, Flavor-Packed & Easy Dinner Recipe 🍋🧄🍗

📄 Description: This chicken, lemon, and garlic dish is simply bursting with flavor—juicy chicken fillets, aromatic herbs, tangy lemon, and rich Parmesan cheese create an irresistible dinner. Ready in about 20 minutes, this recipe is perfect for a quick weeknight dinner that tastes like a restaurant meal! 🍗 Ingredients: 3 chicken fillets 2 tablespoons flour 1 teaspoon oregano Salt and pepper to taste 1 teaspoon paprika (I used hot paprika) 1 tablespoon olive oil 1 onion (diced) 2 cloves garlic (finely chopped) 1 sprig of thyme Zest of 1 lemon + juice of ½ lemon 250 ml chicken broth 50 g Parmesan cheese (grated) 1 tablespoon butter 🧑‍🍳 Preparation: Cut the chicken fillets without cutting all the way through. In a bowl, mix the flour, oregano, salt, and paprika. Coat the chicken on both sides. Heat the olive oil in a frying pan and fry the chicken for 4–5 minutes on each side over medium heat. Add the diced onion, minced garlic, sprig of thyme, lemon zest, and lemon juice. Pour in the chicken broth, sprinkle with Parmesan cheese, and add butter. Allow the sauce to thicken slightly, then serve hot with your favorite side dish. 📌 Simple. Delicious. No words needed — just try it. 💬 Write in the comments what side dish you would pair with this lemon and garlic chicken dish!