Stop Eating These 3 Vegetables If Your Creatinine is High (Eat These Instead!)

Stop Eating These 3 Vegetables If Your Creatinine is High (Eat These Instead!) In this video, you will discover the 3 vegetables you must stop eating if your creatinine is high and the best kidney-friendly alternatives to help protect your kidneys. If you have high creatinine levels, chronic kidney disease (CKD), or want to lower creatinine naturally, avoiding harmful vegetables and choosing the right ones can greatly improve your kidney health and GFR levels. These tips will help you follow a proper renal diet, prevent further kidney damage, and promote natural healing. Key Points: ✅ Beet – High in potassium and oxalates, which can stress weak kidneys. ✅ Sweet Corn – Can raise phosphorus levels, affecting kidney function. ✅ Eggplant – Contains compounds that may burden impaired kidneys in excess. 🌹 SUBSCRIBE TO KNOWHOW ➜ https://bit.ly/3djN5TF 🎥 WATCH NEXT Stop Eating These 3 Foods If Your Creatinine is High (Eat These Instead!) https://shorter.me/6DP6M Seniors, Without These 7 Foods Your Kidneys Can’t Heal (Creatinine Won’t Drop!) https://shorter.me/TSIK7 ⏱ TIME STAMPS 0:56 Vegetable to Avoid # 1 3:27 Vegetable to Avoid # 2 5:17 Vegetable to Avoid # 3 9:04 Vegetable to Eat 10:55 Vegetable to Eat 12:24 Vegetable to Eat 14:30 Like & Subscribe #HighCreatinine #KidneyHealth #RenalDiet #KidneySupport #knowhow